Baking Steel & Storage Bag

The perfect baking steel to create the crust you crave.

Sturdy baking steel retains heat longer and transfers it to food faster and more efficiently than other materials. Compared to a pizza stone, a pizza steel is more efficient at conducting heat for even baking. Our exclusive baking steel - made of pre-seasoned recycled steel - will speed up your bakes and give you the best, crispiest crusts for flatbreads, pizzas, artisan bread loaves, and more. It can also be used on the grill. A nifty handle makes transferring to the oven easier. Comes with a sturdy, convenient storage bag.

Note: Surface blemishes and markings out of the box can occur and will not affect the steel’s performance. Your steel will gradually darken over time as you bake with it. If for some reason rust spots develop, scrub them off with fine sandpaper or steel wool to remove them. Once rust is gone, re-season the Baking Steel.