Extra Flaky Croissants

Extra Flaky Croissants

 
$12.00
$12.00 $40.00
SAVE 70% Sold out
 
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Extra Flaky Croissants

Extra Flaky Croissants

$12.00
$12.00 $40.00
SAVE 70% Sold out

Your On-Demand guide to Extra Flaky Croissants.

Master the art of the croissant with expert baker Wilhelm Wanders, the creator behind the iconic croissant at King Arthur’s Norwich bakery. In this On-Demand class, you’ll learn how to make exceptionally flaky, layered croissants from start to finish. Follow along as Wilhelm teaches essential techniques like building a butter block, laminating dough, shaping classic croissants and pain au chocolat, and making frangipane. You’ll come away with three impressive recipes: classic, pain au chocolat, and a twice-baked almond croissant.

On-Demand classes can be taken at any time and can be re-watched over and over again, letting you learn at your own pace.

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Testimonials

  • Such fun for my weekend baking!

    I got flour and baking mixes for my weekend home baking. Super happy with the goods, plus great discount and free worldwide shipping. My kids loved our homemade cookies.

    Sarah M.

  • Perfect supplies for new home bakers

    These baking tools and ingredients work wonderfully for my first bread‑baking tries. Shopping experience is smooth and pleasant for kitchen hobbyists.

    Eric T.

  • Must‑have shop for baking lovers

    Wide selection of baking mixes and bakeware. I can make all kinds of sweet homemade treats. I will keep coming back for my kitchen projects.

    Joanna L.